Receptions

MENU 1

Miniature Pumpkin Muffins

Filled with Smoked Turkey

And Cranberry Chutney

Roasted London Broil Pinwheels

Sliced London Broil With Creamy Gorgonzola

 Wrapped In A Tortilla

Meatball In Burgundy Wine Sauce

Sesame Crusted Chicken Skewers

Served With Coconut-Peanut Sauce

Portobello Mushroom and Cheese Quesadillas

Crispy Vegetable Spring Rolls

Served with Horseradish Mustard & Sweet-N-Sour Dipping Sauces

Assorted Imported and Domestic Cheeseboard

Served with Assorted Crisp Crackers

Spinach and Artichoke Dip

Topped with Mozzarella Cheese

Surrounded by Savory Ficelles, Flat Breads & Pita Crisps

Assorted Miniature Sweet Bars

To Include,Rocky Road, Linzer Torte,

Short Bread, Apple Bars and Lemon Bars

MENU 2

Assorted Imported and Domestic Cheeseboard

Brie, Gouda, Emmantal, Havarti,

Goats Cheese and Saga Bleu

Served with Crisp Crackers and Sliced French Bread

Cascading Fresh Fruit Display

Sections of Cantaloupe, Honeydew, Pineapple,

Fresh Strawberries and Kiwi Fruit

Served with Raspberry Yogurt

Assorted Miniature Pastries

Eclairs, Fruit Tarts and French Curls

MENU 3

Passed

Cool Smoked Chipotle Shrimp

Served With Coriander - Cumin Ketchup

Spicy Chicken Quesadillas

Served with Salsa and Sour Cream

Buffet

Carving Station

Basil and Mustard Encrusted Flank Steak

And Honey Thyme Roasted Turkey Breast

Carved to Order at the Buffet and

Served with Tarragon Mayonnaise, Cranberry Mustard Sauce

And Creamy Horseradish

Mashed Potato Bar

Whipped Traditional Idaho, Pesto-Herb, And Sweet Potato

With Complimenting Gourmet Toppings and Garnishes

Including Sweet Vidalia Onion Salsa, Whipped Butter,  Sour Cream with Sallions,

Shredded Cheddar Cheese, Crumbled Bacon,

And Walnuts with Cinnamon Brown Sugar

Grilled Vegetables Display

a Colorful Assortment of Yellow Squash, Purple Eggplant, Red Onions,

Carrots, Zucchini & Peppers, Brushed with Herbed Olive Oil

Chesapeake Seafood Gratin

Shrimp, Crab, and Scallops

in a Rich Cream Sauce Glazed with Mozzarella Cheese

Pita Crisps & Sliced Baguettes

SWEETS TABLE

Assorted Miniature Pastries and Petit Fours

MENU 4

Passed

Pacific Rim Barbecued Beef Crostini

Spread with Blue Costello & Roasted Onion on Fennel Toast

Grilled Tarragon and Pernod Scented Shrimp

Served with Fennel and Licorice Aioli

Steamed Asian Vegetable Dumplings

Served with a Fresh Ginger-Tamari Dipping Sauce

Sea Scallops Wrapped with Strips of Honey-Glazed Bacon

 Buffet

Crab & Corn Quesadillas

With Peppers, Jack Cheese, Roasted Corn & Scallions

Sesame Crusted Chicken Skewers

Served with Coconut Peanut Sauce

Chipotle Honey Glazed Nuts

Virginia Peanuts, Almonds, Walnuts

Pecans, Cashews & Filberts

Glazed with Sweet & Spicy Chipotle Sugar

Mediterranean Tapas Table

Assorted Sausages, Salamis & Ham with Imported & Domestic Olives, Tapenade Baba Ghanoush, Humus Capinata, Roasted Vegetables & Spanish Cheeses

Served with Grisini, Lavosh, Pita Chips

Herb Flat Breads & Ficelles

Assorted Miniature Sweet Bars & Cookies

To Include, Rocky Road, Linzer Torte,

Short Bread, Apple Bars and Lemon Bars

MENU 5

Grilled Chicken Breast & Fresh Mozzarella

with Sundried Tomato Wrapped in Spinach Tortilla

Warmed Wheels of Brie Cheese

Topped with Brown Sugar and Toasted Pecans

Served with Crisp Crackers and Sliced French Bread

Tex Mex Souffle

Layers of Mexican Beans, Guacamole, Sour Cream,

Chopped Tomato, Cheddar Cheese and Chopped Black Olives

Served with Crisp Tortilla Chips

Market Basket of Fresh Vegetables

Red, Yellow and Green Peppers, Zucchini, Broccoli,

Baby Carrots and Cauliflower

to Dip in Two Savory Sauces

Chocolate Raspberry Truffle Cake

French Roast Coffee and Decaffeinated Coffee

Assorted Gourmet Teas

Soft Drinks and Sparkling Water

 MENU 6

Raspberry Chicken Skewers

Bite-size Breast of Chicken Brushed with a Raspberry-Honey Glaze

Steamed Asian Vegetable Dumplings

Served with a Fresh Ginger-Tamari Dipping Sauce

Chesapeake Crab Dip

Lump Crabmeat with Creamed Neufchátel Cheese , Peppers & Scallions

Served with Fennel Scented Ficelles

Mediterranean Vegetables & Bread Spreads

Sicilian Caponata, Lebanese Humus & Baba Ghanouj

Surrounded by Fresh Seasonal Vegetable Crudities & Fine Herbs

Offered with Savory Fiçelles, Crispy Lavash & Pita Crisps

Strawberry Shortcake

French Roast Coffee and Decaffeinated Coffee

Assorted Gourmet Teas

Soft Drinks and Sparkling Water

MENU 7

Sesame Chicken Skewers

Served With Coconut-Peanut Sauce

Rosemary and Smoked Ham Mini-Muffins

With Plum Relish

Southwestern Flank Steak Quesadillas

With Jack Cheese, Roasted Red Pepper and Onions

Spanokopita

Spinach and Feta Cheese in Phyllo Trianges

Warmed Wheels of Brie Cheese

Topped with Brown Sugar and Toasted Pecans

Served with Crisp Crackers and Sliced French Bread

Market Basket of Fresh Vegetables

Red, Yellow and Green Peppers, Zucchini, Broccoli,

Miniature Belgian Carrots and Cauliflower

to Dip in Two Savory Sauces

Assorted Gourmet Cookies

French Roast Coffee Service

Assorted Juices, Soft Drinks and Bottled Waters

MENU 8

HORS D’OEUVRES TO BE PASSED

Miniature Vegetable Moo Shoo

With Spicy Plum Sauce

Mini Crab Tostados

Crispy Tortilla Chip topped with Lump Crab

Avocado Relish and Yellow Tomato Salsa

Spanokopita

Spinach and Feta Cheese in Phyllo Trianges

Steamed Asian Vegetable Dumplings

Served with a Fresh Ginger-Tamari Dipping Sauce

Chipotle Glazed Chicken Skewers

Orange Cilantro Chipotle Sauce

Buffet

Middle Eastern Table

Baba Ghanoush, Lebanese Hummus & Sicilian Caponata

Accompanied by Spinach & Feta Cheese, Olives, Pepperoncini, and

Spicy Curried Tomato-Cucumber Salad

Served with Herbed Pita Triangles, Assorted Flatbreads & Lavosh

A Table In Tuscany

Choose Two Types of Pasta

Semolina Penne, Farfalle, Large Shell, or Rigatoni

Choose Two Sauces

Charred Tomato Sauce, Creamy Gorgonzola Sauce, Herbed-Parmesan Butter Sauce

White Seafood Sauce, Roasted Red Pepper and Italian Sausage Sauce

Includes Bakery Fresh Rolls and Breads, Parmesan & Freshly Cracked Black Pepper

International & Domestic Cheeses

An Assortment of Savory Cheeses Garnished with Fresh Fruit

Served with English Water Crackers

  Contact us at elliottfoodserviceinc@verizon.net